MAKE A RESERVATION

Paul's farm

Restaurant Saloon at Restaurant Week

Categories

Restaurante Saloon, at Quinta do Paul, participates in Portugal Restaurant Week 2015

For the 3rd consecutive time, Restaurante Saloon, at Quinta do Paul, participates in Portugal Restaurant Week 2015. This initiative runs from the 19th of February to the 8th of March, for lunch and dinner. With a value per meal/per person of €20.00, this is the opportunity to have an affordable meal in many restaurants across the country that charge prices above this level. In addition, it is helping 3 social institutions: Mulheres de Vermelho, Acreditar and the Red Nose Operation.


Post Details